Walnut Oil Chocolate Chip Cookies

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Posted by in Recipes on Sep 13, 2012 . .

3/4 cup Olive Carts Toasted Walnut Oil
2 cup Sifted flour
1 cup Brown sugar
1 tsp. Baking soda
1/2 cup Sugar
1 tsp. Salt
2 Eggs
1 1/2 cups Chocolate chips
1 1/2 tsp. Vanilla extract

Cream the oil and sugars in a bowl. Add egg and vanilla, and mix well. Mix dry ingredients in a separate bowl. Slowly add the dry ingredients. Stir in the chips. Roll 1 inch balls and bake at 375 for 13 minutes. Let stand on baking sheet until cool enough to eat.

 

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