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Peach White Balsamic Bellini

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Posted by in Recipes on Nov 25, 2012 . .

1 Cup Olive Cart Peach White Balsamic
1 lb Peeled, Sliced Ripe Peaches or 1 16oz bag frozen peaches, defrosted
1 Bottle Chilled Prosecco or other sparkling white wine
A spring of mint or fresh raspberries for garnish
 

Add all ingredients, chill and serve.
 

NOTE: Any Fruit Balsamic is terrific, also can be used with sparkling water or cider.