1 whole rabbit, cut up
1/3 c. Olive Cart Honey Ginger White Balsamic
1/3 c. Olive Cart Churned Butter Olive Oil
2 T. Olive Cart Creole Cognac Mustard
1 t. Olive Cart Curry Powder
1 t. salt
1 t. pepper
Arrange meat in a shallow baking dish. Mix all other ingredients. Baste frequently while cooking. Bake at 350 degree oven for an hour to and hour and fifteen minutes
Posted by Dave in Recipes on May 26, 2017 . .
