1- 8 oz Container of Mascarpone Cheese or Cream Cheese
1 Cup of Confectioners’ Sugar
½ t. Vanilla
12 Phyllo Dessert Cups
Your Favorite Olive Cart Balsamic Glaze
Whip together cheese, confectioners’ sugar and vanilla. Dollop into dessert cups and drizzle with your favorite Balsamic. Serve immediately.
