Cheesy Cauliflower Breadsticks

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Posted by in Recipes on Sep 29, 2017 . .

4 C of riced cauliflower
4 eggs
2 cups of shredded mozzarella cheese
1/3 C Olive Cart Tuscan Herb Olive Oil
2 TBLS Olive Cart Rosemary Garlic Explosion
salt and pepper to taste
1-2 cups mozzarella cheese for topping.

Preheat oven to 425 degrees F. Prepare 2 pizza pans or a large baking sheet with parchment paper. -Make sure your cauliflower is roughly chopped into florets. Add florets to your food processor and pulse until it resembles rice or cous cous.

Place the cauliflower in a microwavable container and cover with lid. Microwave 10 minutes. Place the cauliflower in a large bowl. Add 4 eggs, 2 cups mozzarella, Olive Cart Tuscan Herb Olive Oil, Olive Cart Rosemary Garlic Explosion and salt & pepper. Mix together.

Separate into two if using pizza pans or place in rectangular baking sheet and shape for breadsticks. -Bake the crust (no topping yet) for about 25 minutes or until nice and golden. Once golden sprinkle with remaining cheese and bake another 5 minutes or until cheese is melted.

Slice and serve with your favorite Olive Cart Pasta Sauce. Enjoy!

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