8 oz cream cheese, softened
¼ cup butter
3 tablespoons Olive Cart Scallion Oil
11/2 teaspoons Olive Cart Sweet Smoked Paprika
1 cup chopped bell peppers
2 ribs celery, chopped
½ jar Olive Cart Pickled Okra, drained and chopped
1 garlic clove, minced
salt to taste
Directions:
Whip cream cheese and butter and oil together until smooth. Add remaining ingredients and mix well.
