Margarita Cream

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Posted by in Recipes on Jan 13, 2018 . .
Ingredients:
8oz cream cheese room temperature
8oz extra creamy Cool Whip, thawed
1/3 cup Olive Cart Key Lime Avocado Oil
1/3 cup Olive Cart Grapefruit White Balsamic
 
Directions:
Whisk cream cheese until fluffy. Slowly add in the Key Lime Avocado oil and the Grapefruit White balsamic until well blended. Fold in Cool Whip until incorporated.
 
Use as dip with pretzels or Teddy Grahams, or use as filling for a no-bake margarita pie.
Tags: Margarita, Cream Last update: Feb 17, 2018
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