Cincinnati Chili Spice Crusted Pork Chops

Posted by in Recipes on Oct 08, 2017 . .


2- 1-2” thick bone in pork chops

2 TBLS Olive Cart Scallion Oil

Olive Cart Cincinnati Chili Spice Blend

Fine Sea Salt to taste


Generously coat the pork chops with Olive Cart Cincinnati Chili Spice. Salt pork chops lightly to start with.  In a skillet over medium high heat, add Olive Cart Scallion Oil.

Cook chops approximately 4-5 minutes per side.  You should have a nice crust, and still be juicy inside.

Enjoy with Balsamic Spiced Peaches on top.

Tags: Cincinnati, Chili, Spice, Crusted, Pork, Chops Last update: Oct 08, 2017
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