Cauliflower Rice Stuffing

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Posted by in Recipes on Oct 23, 2017 . .

2 cup riced Cauliflower

4 TBLS Olive Cart Scarborough Fare oil

2 TBLS Olive Cart Michigan Chicken Seasoning

 

Place 3 tablespoons of Olive Cart Scarborough Fare Oil in a skillet over medium high heat.  When hot, add Cauliflower and stir frequently until golden brown. Want Cauliflower to stay firm. Toss with remaining Olive Cart Scarborough Fare oil and Olive Cart Michigan Chicken Seasoning

Tags: Cauliflower, Rice, Stuffing Last update: Oct 23, 2017
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